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Great article. If you ever get a chance to catch a breakfast cooking class at Williams-Sonoma, try Barbara Tenney's cinnamon buns. They are heaven on earth.
The Music wasn't so bad, but it was too loud. I couldn't even hear the person sitting next to me, and I was in the back of the restaurant. I came to a bar/restaurant not an ear-bleeding concert. Next time, go unplugged.
That really was outstanding.
Side Street Tavern looks like a lot of fun!