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<rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:apnm="http://ap.org/schemas/03/2005/apnm" version="2.0" xmlns:apcm="http://ap.org/schemas/03/2005/apcm"><channel><title>MetroPulse Stories: Best: Food and Drink</title><link>http://www.metropulse.com/news/best-of-knoxville/2009/food-drink/?partner=RSS</link><atom:link href="http://www.metropulse.com/news/best-of-knoxville/2009/food-drink/?partner=RSS" type="application/rss+xml" rel="self"></atom:link><description>MetroPulse Stories: Best: Food and Drink</description><language>en-us</language><category>best-of-knoxville/2009/food-drink</category><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Bartender: Jeff White (Naples)
</title><link>http://www.metropulse.com/news/2009/apr/30/best-bartender-jeff-white-naples/?partner=RSS</link><description>Jeff White says he’s learned a lot about higher-end wines in his five years as bartender at Naples, but he’s still able to appreciate a wide range of spirits.
</description><author>kennedyr@metropulse.com (Rose Kennedy)</author><pubDate>Thu, 30 Apr 2009 05:19:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18948-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Staff Writer">Rose Kennedy</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Bartender: Jeff White (Naples)</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-bartender-jeff-white-naples</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18948-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Neighborhood Bar/Pub: Preservation Pub
</title><link>http://www.metropulse.com/news/2009/apr/30/best-neighborhood-barpub-preservation-pub/?partner=RSS</link><description>The Preservation Pub proves that if your neighborhood is downtown, you’re at an advantage. But downtown, which offers more bars per city block than anywhere in East Tennessee, is also the toughest competition. The Market Square stalwart is an old-fashioned saloon with wooden booths lining the walls, a patio, and a stage with a dependably unpredictable lineup. (If it’s 10 p.m. any night, and you can’t find your Metro Pulse calendar and want to count on finding some interesting music for not much money, Pres Pub is one of your best bets.)
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 05:16:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18947-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Neighborhood Bar/Pub: Preservation Pub</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-neighborhood-barpub-preservation-pub</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18947-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Beer Selection: Barley’s Taproom &amp;amp; Pizzeria
</title><link>http://www.metropulse.com/news/2009/apr/30/best-beer-selection-barleys-taproom-pizzeria/?partner=RSS</link><description>In terms of selection, Barley’s obliterates the competition with sheer mathematics. Unless you’re brewing it yourself, there’s hardly any good beer you can find elsewhere but not at Barley’s. Even we haven’t tried them all. Maybe it’s what you’d expect from a place named after a principle ingredient in beer.
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 05:13:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18946-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Beer Selection: Barley’s Taproom &amp;amp; Pizzeria</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-beer-selection-barleys-taproom-pizzeria</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18946-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Appetizers: La Costa
</title><link>http://www.metropulse.com/news/2009/apr/30/best-appetizers-la-costa/?partner=RSS</link><description>The menu from the always-ingenious chef Anthony Fowler (who earned his chops at Johnson and Wales College of Culinary Arts) may not be quite as close to Southern/Latino fusion as its Gregg White-owned forerunner, but it’s very fine fare, creative but not fussy, fancy but flavorful. Just a few of the standouts among the small plates/starters include tilapia fish tacos, smoked duck breast quesadillas, and cornmeal-dusted calamari with romesco and chimichurri.
</description><author>kennedyr@metropulse.com (Rose Kennedy)</author><pubDate>Thu, 30 Apr 2009 05:11:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18945-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Staff Writer">Rose Kennedy</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Appetizers: La Costa</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-appetizers-la-costa</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18945-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Mexican &amp;amp; Best Cheap Meal: Señor Taco
</title><link>http://www.metropulse.com/news/2009/apr/30/best-mexican-best-cheap-meal-seor-taco/?partner=RSS</link><description>Be honest. If you’d never been to Knoxville, and were driving off Interstate 640 for the first time, would you be tempted by a sign with a sombrero-wearing, mustachioed taco—a place in front of a bowling alley parking lot? A place that is, moreover, called “Senor Taco”?
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 05:09:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18944-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Mexican &amp;amp; Best Cheap Meal: Señor Taco</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-mexican-best-cheap-meal-seor-taco</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18944-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Italian &amp;amp; Best Service: Naples
</title><link>http://www.metropulse.com/news/2009/apr/30/best-italian-best-service-naples/?partner=RSS</link><description>Tucked in a cozy little building in Bearden for almost 30 years, Naples is too comfortable to count as fine dining and too good to count as just a local Italian restaurant. The food’s traditional but inventive; you could stick to spaghetti and meatballs or go for one of their surprising daily raviolis or seafood specials. The atmosphere’s just right, too—casual enough, but the impeccable service and old-world charm make it perfectly acceptable for special occasions, too. And with only a handful of selections topping the $20 mark, you won’t regret any of it when the check comes.
</description><author>everettm@metropulse.com (Matthew Everett)</author><pubDate>Thu, 30 Apr 2009 05:06:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18943-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Editorial intern">Matthew Everett</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Italian &amp;amp; Best Service: Naples</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-italian-best-service-naples</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18943-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Meat and Three: Chandler’s
</title><link>http://www.metropulse.com/news/2009/apr/30/best-meat-and-three-chandlers/?partner=RSS</link><description>Actually, the winner by a long shot is an atypical meat-and-three with a further specialty. Chandler’s is on Magnolia Avenue, not far from Chilhowee Park, and calls itself a deli, but it’s actually a top-rung soul-food cafeteria. The meat tends to be pork barbecue or fried chicken, and the three includes two different kinds of greens, plus mashed potatoes, cornbread, and sweet tea—everything you really need.
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 05:03:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18942-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Meat and Three: Chandler’s</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-meat-and-three-chandlers</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18942-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Sushi: Nama Sushi Bar
</title><link>http://www.metropulse.com/news/2009/apr/30/best-sushi-nama-sushi-bar/?partner=RSS</link><description>Nama, the upscale sushi place which opened its original place on a then-iffy block of Gay Street about five years ago, introduced the high-concept sushi bar to Knoxville. We’d had good sushi  before, but Nama took it to another level, and well-traveled Pacific Rim vagabonds declare it’s as good as it gets.
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 04:55:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18941-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Sushi: Nama Sushi Bar</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-sushi-nama-sushi-bar</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18941-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Seafood: Chesapeake’s
</title><link>http://www.metropulse.com/news/2009/apr/30/best-seafood-chesapeakes/?partner=RSS</link><description>It’s nice to see an old friend still doing well. One of the Copper Cellar restaurants, Chesapeake’s has lost none of its charm since its just-in-time-for-the-World’s-Fair 1982 opening, and only grew more polished with a facelift in 1993. The dining room is understated, tastefully nautical, and the seafood’s served Maryland/Virginia Eastern Shore style, including signature fried oysters and lump blue crab cakes that would pass muster in the snootiest Chesapeake Bay eatery.
</description><author>kennedyr@metropulse.com (Rose Kennedy)</author><pubDate>Thu, 30 Apr 2009 04:53:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18940-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Staff Writer">Rose Kennedy</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Seafood: Chesapeake’s</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-seafood-chesapeakes</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18940-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Ribs &amp;amp; Best Barbecue: Calhoun’s
</title><link>http://www.metropulse.com/news/2009/apr/30/best-ribs-best-barbecue-calhouns/?partner=RSS</link><description>Smells great when the neighbors are barbecuing, and Calhoun’s tantalizing aroma has been wafting over Kingston Pike for 26 years now (and Vol Landing at Calhoun’s on the River almost as long). The nice thing is, you don’t have to mill around hoping for a neighborly reprieve from your Lean Cuisine.
</description><author>kennedyr@metropulse.com (Rose Kennedy)</author><pubDate>Thu, 30 Apr 2009 04:51:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18939-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Staff Writer">Rose Kennedy</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Ribs &amp;amp; Best Barbecue: Calhoun’s</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-ribs-best-barbecue-calhouns</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18939-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Deli: Nixon’s Deli 
</title><link>http://www.metropulse.com/news/2009/apr/30/best-deli-nixons-deli/?partner=RSS</link><description>The steamed hoagie is an endangered species. Its native habitat—campus delis—is disappearing. Within a generation or two, the sublime pleasure of a ham and salami sandwich on a dark roll with swiss cheese, all melted together under the unmistakable hiss of a stainless-steel kitchen steamer, may be nothing more than a memory. Nixon’s is still holding on, though, steaming sandwiches like it’s 1979 at six locations.
</description><author>everettm@metropulse.com (Matthew Everett)</author><pubDate>Thu, 30 Apr 2009 04:47:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18938-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Editorial intern">Matthew Everett</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Deli: Nixon’s Deli </apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-deli-nixons-deli</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18938-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Bakery &amp;amp; Best Cupcakes: Magpies Cakes
</title><link>http://www.metropulse.com/news/2009/apr/30/best-bakery-best-cupcakes-magpies-cakes/?partner=RSS</link><description>Yes, Magpies’ cakes and cupcakes and wedding cakes are divine. They are rich and sweet and beautiful and full of wonderful surprises. The large new kitchen on Central Street is a modern marvel and a feast for the senses; bright and spacious, full of talented young women and men who often appear to be having fun making fun stuff for others.
</description><author>barrettc@metropulse.com (Chris Barrett)</author><pubDate>Thu, 30 Apr 2009 04:45:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18937-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Staff Writer">Chris Barrett</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Bakery &amp;amp; Best Cupcakes: Magpies Cakes</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-bakery-best-cupcakes-magpies-cakes</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18937-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Coffeehouse: Old City Java
</title><link>http://www.metropulse.com/news/2009/apr/30/best-coffeehouse-old-city-java/?partner=RSS</link><description>Knoxville’s oldest coffee house of the coffee-house era was the runaway winner in this category, as it has more than once before. It has gone through several ownerships over the years, but somehow has kept the same atmosphere, with the big Renoir mural on the wall, and the same groovy vibe, disarming to hipsters and hipster wannabes alike.
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 04:41:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18936-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Coffeehouse: Old City Java</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-coffeehouse-old-city-java</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18936-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Best Breakfast: Pete’s Coffee Shop
</title><link>http://www.metropulse.com/news/2009/apr/30/best-breakfast-petes-coffee-shop/?partner=RSS</link><description>For a very quick egg-over-easy with bacon and grits, or biscuits and sawmill gravy, or just a bowl of cereal and some coffee, Pete’s is very hard to beat. Forget Wi-Fi—Pete’s doesn’t have it. They don’t even accept credit cards.
</description><author>neely@metropulse.com (Jack Neely)</author><pubDate>Thu, 30 Apr 2009 04:38:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.metropulse.com:news-Story-18935-733527</guid><category>best-of-knoxville/2009/food-drink</category><apcm:ContentMetadata><apcm:ByLine Title="Associate Editor">Jack Neely</apcm:ByLine><apcm:DateLine>Knoxville, TN</apcm:DateLine><apcm:HeadLine>Best Breakfast: Pete’s Coffee Shop</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.metropulse.com" City="Knoxville" CountryArea="TN">MetroPulse</apcm:Source><apcm:SlugLine>best-breakfast-petes-coffee-shop</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.metropulse.com:news-Story-18935-733527</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item></channel></rss>