‘MATER EDUCATORS: The University of Tennessee Organic and Sustainable Crop Production Program promotes organic production for family farms to increase income and provide alternatives to keep the family farm in the family. Jeff Martin (above) works at the program’s farm, where heirloom tomato crops include Orange Oxheart, Cherokee Purple, and the prolific, long-lasting Arkansas Traveler.

Photo by David Luttrell

‘MATER EDUCATORS: The University of Tennessee Organic and Sustainable Crop Production Program promotes organic production for family farms to increase income and provide alternatives to keep the family farm in the family. Jeff Martin (above) works at the program’s farm, where heirloom tomato crops include Orange Oxheart, Cherokee Purple, and the prolific, long-lasting Arkansas Traveler.

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