See larger International Biscuit Treasure: Knoxville’s Chris Kahn is co-directing the bakeoff for the first time this year, and is quite well known in floury circles for her eight years work during the 1980s in the research and development lab at Knoxville’s White Lily flour mill.

Photo by David Luttrell

International Biscuit Treasure: Knoxville’s Chris Kahn is co-directing the bakeoff for the first time this year, and is quite well known in floury circles for her eight years work during the 1980s in the research and development lab at Knoxville’s White Lily flour mill.

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