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My husband and I made four trips to TOT. I keep getting the TOT basil fried rice with tofu (excellent) which is not your normal chinese fried rice. My husband orders the rainbow chicken which he likes a lot. I tried the Massaman with tofu one time because it sounded exotic with cashews and avacado, but turned out to be too rich after three bites. The vegetable spring rolls are tiny (three bites) and lack flavor. I suggest going Su-Th for DINNER because you will wait 45 minutes for your meal on Fri or Sat. We had LUNCH on Saturday that arrived in 5 minutes! Lunch time is a great time to go because of $ savings. The lunch menu is served on the weekend too. Service quality has varied for each visit. There are many more positives than neg. so I will keep going back.
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